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Bear Wallow Herbs offers a comprehensive list of all natural, hand-harvested, and hand-crafted herbal extracts. Single Herb Tinctures: A single herb extracted using organic grape alcohol and clean mountain water. Herbs are infused for a 28 day period—a full moon cycle.
Instructions: Tincture drops can be put directly under tongue, diluted in water, or put in hot water to drink as tea; the alcohol evaporates and the medicine stays in the water. A 1oz bottle usually lasts about 1 month, depending on your dose and how often you take it. Tinctures have a 5 year shelf life when stored out of extreme heat and direct sunlight. The 1oz bottles come with a dropper top and the 4oz refill bottles have a screw cap with no dropper.
Single Herb Tinctures

Black Cohosh Tincture
$46.55
Ingredients: Sustainably grown Black Cohosh roots (Cimicifuga racemosa), organic cane alcohol, and fresh spring water from Mount Shasta. *Follow label recommendations for dose. Should not be used in high doses.

Hawthorn Berry Tincture
$46.55
Ingredients: Sustainably wildcrafted Hawthorn berries (Crataegus sp.), organic cane alcohol, and clean spring water from Mount Shasta. Hawthorn Berry Tincture is featured in Heart Healthy Tincture.

Lemon Balm Tincture
$46.55
Ingredients: Organically grown Lemon Balm leaves and flowers (Melissa officinalis), organic cane alcohol, and clean spring water from Mount Shasta.

Printed Herbal Resource Guide: How to Be Wildly Healthy
$2.80
Herbalist Cara Saunders wrote this resource guide to help you choose which herbs are best to promote health for your personal situation and which herbs are good to have on hand for prevention, first aid, or in case you or someone you love gets symptoms of a cold or flu. These notes have lots of information about all the herbs that Bear Wallow He...

Red Clover Tincture
$46.55
Red Clover flowers and leaves (Trifolium pratense), organic cane alcohol, fresh spring water from Mount Shasta.

Shiitake Mushroom Tincture
$46.55
Ingredients: Organically grown Shiitake Mushrooms (Lentinula edodes), organic cane alcohol, and fresh spring water from Mount Shasta. Shiitake Mushroom Tincture is featured in First Immune Tincture (combined with Elderberry Tincture and Turmeric Tincture).

Stinging Nettle Tincture
$46.55
Ingredients: Sustainably wildcrafted Stinging Nettle leaves (Urtica dioica), organic cane alcohol, and fresh spring water from Mount Shasta.

Yarrow Tincture
$46.55
Ingredients: Sustainably wildcrafted Yarrow leaves and flowers (Achillea millefolium), organic cane alcohol, and fresh, clean water from Mount Shasta.
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